An institute to start your career and take you up to Ph.D level

Mumbai College of Hotel Management & Catering Technology  Mumbai.

Mumbai College of Hotel Management & Catering Technology, Mumbai is run by the Dnyanvardhini Education society established in 1998. The institute is evaluated among top hotel management colleges in Mumbai. With their wide experience in academic fields, the trustees of the society are committed to impart that type of quality education which will help students to face professional life with ease and the challenges of hospitality industry.

 

The institute holds 1st Rank in Inter-college culinary competition 06-07.  The institute also enjoys the 3rd rank in Tea Chef of the Year 2008-09.  The other feather of the institute is its 5th Rank in the State (GHRDC, Delhi survey). The institute’s most affordable fee structure has made the institute as one of the popular institute.

 

Special feature of the institute: - Part time, Distance Education facility and the hostel facility.

Address/location;

Mumbai: 1st FLOOR, B wing Shanti shopping ctr, Opp. Railway station, Mira Road, - 401107.

 

Mangaon: Sai nagar, off Nijampur Road, Mangaon. Tel 02140261123

Affiliation/recognition

 

 

Recognised by Maharashtra State Govt.  Vocational Education, Exam BOARD

 

Yashwantrao Chavan Maharashtra Open University (YCMOU) Study center

 

Programs conducted:

 

Information Technology, BCA, BSc, Journalism, Mass Media, Ad Film Making, BIS Diploma in  Computer programming, MBA HR, MKTG, Finance, Retail, Hospitality, IT IAS, UPSC exam Preparation, ENGINEERING, BBA BMS, B.A. (Public Service), Ph.D. in Engg., Education, Pharmacy, IT, Arts, Com, Science,

USP

1) The institute’s online courses are the best USP of the institute. Many students around the world are eager to get some useful courses in the comfort of their homes.

 

2) The most coveted Hotel Management courses leading to Bachelors or Master or even PhD Degrees are the very attracting feature of the institute.

 

Detail about courses / Duration / Fees / eligibility

COURSES FOR DIFFERENT HOTEL MANAGEMENT / HOSPITALITY MANAGEMENT / CATERING TECHNOLOGY DISCIPLINES

UNIVERSITY COURSES (Distance Education.)

ELIGIBILITY

FEES(INR)

DURATION

MBA in Hotel Management

Any Degree  Min 40% Mks

As on date/pa*

24 Months

M. Sc. in Hotel Management

Any Degree

As on date /pa*

24 Months

P. G. Diploma in Hotel Management

Any Degree

As on date /pa*

24 Months

B.Sc. in Hotel management & Tourism

HSC

As on date /pa*

36 Months

B.Sc. in Hotel management & Catering Operation

HSC

As on date /pa*

36 Months

Diploma in Hotel management & Catering Technology

SSC

As on date /pa*

24 Months

Lateral Entry to 2nd year Diploma or 2nd/3rd year Degrees

 

 

Subject to University rules

 

COURSES UNDER MAHARASHTRA STATE VOCATIONAL EDUCATION EXAMINATION BOARD


 

Certificate in Hotel Management in Catering   Technology

HSC

As on date /- pa *

12 Months

Certificate in Food Production (cookery)

SSC

As on date /- pa*

12 Months

Certificate in Bakery and Confectionary

SSC

As on date /- pa*

12 Months

Certificate in F& B Management

SSC

As on date /- pa*

06 Months

Certificate in Travel & Tourism Management

HSC

As on date /- pa*

06 Months

Certificate in Retail Management

HSC

As on date /- pa*

06 Months

Certificate in Housekeeping 06 Months SSC 10000

SSC

As on date /- pa*

06 Months

 

AUTONOMOUS COURSES

 

 

COURSES

ELIGIBILITY

FEES(INR)

DURATION

Diploma in F & B (production & service) Mgmt (Restaurant Mgmt)

SSC

As on date /-

12 Months

Certificate in Food Production Principles (cookery)

SSC

As on date /-

06+03 Months

Craft Certificate in Bakery & Confectionery

SSC

As on date /-

6+3 Months

Certificate in Indian/Chinese/Continental cuisine

SSC

As on date /-

1 Months

Certificate in Front Office management

SSC

As on date /-

6+3 Months

Certificate in Carving (Fruit & Ice)

SSC

As on date /-

2 Months

Certificate course in Bar tendering

SSC

As on date /-

2 Months

Courses for Foreign Nationals

Courses for Foreign Nationals

ELIGIBILITY

FEES(INR)

DURATION

 

 

 

Diploma and Degree programmes for Foreign  Nationals

0 level

As on date USD/pa

24 & 36  Months Resp

Certificate in Indian Culinary Art for Foreign Nationals

0 level

As on date USD

06  Months

Certificate in Indian Culinary Art for Foreign Nationals

0 level

As on date USD

6+3 Months

Certificate in Indian Culinary Art for Foreign Nationals

0 level

As on date USD

12 Months

Hostel Charges

Rs. As on date /- per month

Financial aid

 

The institute offers a limited number of assistantship opportunities and scholarships to the exceptionally meritorious students from the financially weaker sections. These assistances can be any thing between 10% and 75% of waiving of fees provided the student can offer his service as on campus lab assistant, tutor, office assistant or event manager and any such.

 

Educational loan

Students can also avail educational loans on affordable and easy terms and conditions. There are some conditions for getting educational loans, they are as follow;

 

The student must be an India

The annual income of the guardian must be minimum Rs. As on date for unsecured loan and Rs. As on date for secured loan.

 

Career opportunities

Students can get plethora of opportunities in different sectors like Airlines, Cruise line, Hospitality lines, Retail Industry and many such places. Some students can opt for teaching jobs in India or in abroad. There are many who start their own business in hospitality sector.

Placements:-

The College has enviable placement records for its students. Different career fairs are organized by the placement cell of the institute for promoting job opportunities to the students. Some participating Institutes are as Thane Janta Sahakari Bank, JoJo International, Global Job Corp. USA, and some more.

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