Hotel and Tourism Management , the buzzing career in these days

Hotel and Tourism Management , the buzzing career in these days

Kohinoor College Of Hotel and Tourism Management Studies, Mumbai.

Hospitality industry is the 2nd largest industry in the country. The industry is expanding very fast. The industry is also going to contribute to economy in a very great way. Kohinoor College of Hotel and Tourism Management Studies, Mumbai, is a reputed educational institute providing hospitality and tourism related education. As a novel idea of attracting talent and cultivating creativity the institute arranges year long different competitions. The institute is poised for producing experts in hospitality industry


Veer Savarkar Marg (Cadell Road), Shivaji Park, Dadar (West), Mumbai, Maharastra,



1) Special Programs: The institute pays special attention to the 3 year degree course students by organizing different special programs. This is an extra effort from the institute to boost up confidence and imbibe more knowledge about all the study materials they are with during their 3 year study.

2) Counseling & placement: The institute is exceptional in its endeavor to prepare the students for getting ready with the probable and possible interview situation. The most noteworthy point is the institute’s constant contacts with the parents. The process not only prepares the students, the parents also remain abreast of the developments of their wards.


University of Mumbai and many others

Curriculum Activities

Basic Training Kitchen I & II

•Bakery and confectionery

•Research Kitchen

•Advanced training Kitchen


•Front Office and reception

•Training Restaurant

•Housekeeping and Laundry

•Audio Visual Room

•Computer Room

•Food Science Laboratory

•Banquet and Conference hall


•Guest Rooms

•Fully Air conditioned Lecture & Tutorial Rooms

•Recreation Facilities

•Locker Rooms (Boys & Girls)


•5 Course lunch menu in the mess



Under graduate level:           10+2 pass (Plus Entrance test)

Post Graduate level:             Graduation (Plus Entrance Test)

*B.Sc. In Hotel Management and Catering Operations,

Affiliated with YCMOU (Yashwantrao Chavan Maharashtra Open University)

Duration: - 3 Years

Eligibility: - 10+2

*B.Sc. in Hospitality Studies,

Affiliated with Mumbai University

Duration: - 3 Years

Eligibility: - 10+2

*B.A. in International Hospitality Administration,

Affiliated with (IGNOU) Indira Gandhi National Open University, New Delhi & also has collaboration with (AH&LEI) American Hotel & Lodging Education Institute, USA.

Duration: - 3 years

Eligibility: - 10 + 2 in any discipline.

Craftsmanship Courses

Affiliated with Maharashtra State Board of Vocational Education

These courses are in:

Hotel Management and Catering Technology

Duration:  (1 year),


Duration: (1 year),

F and B Service

Duration: (6 months).

MBA in Hospitality Management (two years of part-time enrollment)

Affiliated to YCMOU (Yashavantrao Chavan Maharashtra Open University)

Duration:- 2 years

Eligibility:- Graduation in any stream

B.B.A. (Hospitality Management)

Duration:- 3 years

Eligibility:- 10 + 2 in any discipline.

Certificate course in Travel and Tourism

Duration: - 6 Months

Course details


Communication Skills


Winery Tour

Wine Course

Travel & Tourism (Certificate by Maharashtra State Board of Vocational Education)

Study Tour to Singapore


Food Preparation & Culinary Arts ( Advance)

Personality Development

Bar Tending

Craft Courses in Hotel Management & catering Technology (1 Year)

(Maharashtra Board of Vocational Education)

The One Year Hotel Management and Catering Technology

Certificate course recognized by the Maharashtra Board of Vocational Education

Eligibility: - H.S.C. Pass or equivalent.

One Year certificate course in Cookery

Affiliated and recognized to the Maharashtra State Board of Vocational Examination, Mumbai

Eligibility: S.S.C. or its equivalent.


Bakery and confectionery, fully Air conditioned Lecture & Tutorial Rooms, Computer Room, Library, Basic Training Kitchen, Auditorium and Training Restaurant

Job Opportunities & Placement

The college has a placement cell for placing the final year students in the industry. Placements are done through both campus and on-site interviews and coordinated by the institute’s placement coordinator.

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